The 4th edition of Olive Festival in Zagreb will be held on Saturday and Sunday, 23-24 February 2019, at Zagreb Fair (Avenija Dubrovnik 15).
At the festival, Department of Public Health from Šibenik will undertake a double-blind analysis of all participating olive oil products, abiding by the world’s highest standards to measure quality. An organoleptic test of all the oil will be undertaken by the OLEA company, also from Šibenik, whose evaluators are trained professional olive oil tasters.
Visitors will also have the opportunity to buy the top quality olive oils, check out the exhibition of tools and equipment for olive growing, participate in oil and cheese tasting and participate in oil-based cream making workshop as well as listen to the professional lectures on positive influence of the olive oil on people’s health. For more information about the schedule of the festival, visit their website.
Photo source: Zagreb Olive Institute
